Gulf Coast Trades Center
  • 26-Feb-2021 to 15-Mar-2021 (CST)
  • New Waverly, TX, USA
  • $10.50-11.00 DOE
  • Hourly
  • Full Time

TRS Retirement, Health Dental, Vision, Life, Disability, Vacation, Sick, Holiday Time


POSITION: COOK POSITIONS AVAILABLE: (1)


OPENING DATE: February 1st, 2021 CLOSING DATE: Until filled


SALARY: $11.00 hourly STATUS: Non Exempt


Schedule- 11:00am-7:00pm (alternating weekends)


GENERAL DESCRIPTION:

Responsible for preparation of meals for students/staff in a cafeteria style setting.

REPORTS TO:

Food Service Supervisor

SUPERVISES:

Students that may be assigned to the kitchen.

QUALIFICATIONS:

  • Minimum of high school diploma or GED
  • Must have baking experience
  • Minimum of two years experience in cafeteria style food preparation
  • Ability to read menus and recipes
  • Ability to work well in a team setting
  • Ability to relate to youth and minority groups
  • Must pass pre-employment criminal history check and drug screen

SPECIFIC DUTIES:

Must possess and demonstrate the ability to:

  • Prepare meals to be served to the general student population and staff according to prepared menus in a cafeteria setting
  • Cook and prepare food according to the number of persons to be served at each meal and all other general cooking duties
  • Perform general sanitation duties to maintain standards of health, safety, and cleanliness in the cafeteria
  • Act in a professional manner towards supervision, students, administrators co-workers
  • Work their assigned schedule as posted
  • Work holidays
  • Work varied hours
  • Exhibit personal efficiency regarding attendance, punctuality, initiative, judgment and appropriate appearance
  • Perform other duties as assigned

CONTACTS:

Morgan Garrett

(936) 344 7846

morgan.garrett@gctcw.org

https://www.gctc.us/

Gulf Coast Trades Center
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